Going to Andalucia in southern Spain is like stepping back in time. Much of the rich, quintessential Spanish identity is deeply rooted in this part of the country. Classic Spanish clichés such as Flamenco, cold gazpacho soup and bullfighting all come from in this part of the country.
In Southern Spain you can ride our Andalucian Adventure taking you from Cordoba to Granada through fields of sunflowers, endless olive tress and snowcapped mountains.
Seductive Flamenco, flowered patios, twisting 'old town' alleyways and magnificent cathedrals and palaces highlight your stays along the way. You'll be able to visit the timeless monuments to the Moor's magnificent culture including the breathtaking medieval mosque in Córdoba and the ethereal Alhambra Palace in Granada.
Córdoba has always been my favorite of the 3 great Moorish cities in Spain - Sevilla and Granada bring the other two. It has an intimate charm to it that immediately seduces you. Being smaller than the other two is part of it. Everything is near or around the Mosque and is within easy walking distance. You can clearly see the vestiges of the 3 great religions nestled side by side- Jewish, Moorish and Christian, not to mention, 4 great civilizations - Roman, Visigoth, Moorish and Christian.
A good time to visit is early May when you will catch the Fiesta de Los Patios, where the Cordobese people open their house to the public and you can see close up the beautifully tended, lush, vibrant gardens contained inside the central patios of homes in the Jewish quarter and throughout the Old Town.
Along the route you’ll visit a famous olive oil mill in Baena run by a family who own around 100,000 olive trees. Olives are hand-picked to prevent bruising, then pulped in ancient stone mills. Núñez de Prado is one of the few operations in Spain that uses this traditional pulping method, and is famous for its flor de aceite, the oil that seeps naturally from the un-crushed olives.
Priego de Córdoba
From Baena, you will ride south following the edge of the wild Parque Subbética hills, to Priego de Córdoba a town famous for its quiet beauty and home to some of the most stunning Baroque churches in all of Spain. Priego is also home to a recently-renovated Moorish castle, whilst the town’s oldest neighbourhood, Barrio de la Villa, perches on the top of a cliff from where truly humbling views of the Subbéticas Natural Park can be enjoyed.
A dish local to Priego is Revuelto de Collejas, a green vegetable similar to silverbeet or spinach, scrambled with eggs and garlic, often served with jamón. Look out for it on menus at La Pianola Casa Pepe or in the Hotel Zahori Restaurant.
On the way to Granada:
Your ride now takes you through the very wild and sparsely inhabited area of the northern Granada Province. Many of our participants consider this the most beautiful ride of the trip. Pause in Montefrio for a photo at the National Geographic Lookout, and then have lunch at the lively terrace of Jomay bar in town.
Your last day of biking as you ride toward the fabled Moorish city of Granada. Finishing in Fuente Vaqueros at the Garcia Lorca museum where you can learn about the astonishing life (and death) of Federico García Lorca, Spain's most beloved poet.
The Andalucían Adventure is best taken in April/May or September/October. Contact us for more information and pricing.
Vanya is a part-time cycling guide who has been to Andalucía more times than she can count on one hand. Lucky for her, she loves tapas, rolling hills and olive trees.
Every February, in deepest, darkest Winter, restaurants all over the Catalan countryside load up their grills with a rather unusual vegetable and churn up huge bowls of rich, Romesco sauce, to host a fun food fiesta known as the Calçotada.
Calçots are not unlike a large, fat spring onion, which when grilled over hot coals soften and become sweet and sticky. The centre of the onion slipping easily from its blackened outer layers is then dunked in garlicky romesco sauce before being dropped vertically into the mouth for a fun and tasty food tradition enjoyed by Catalan families and visitors alike, every winter.
It is quite the sight. Salsa Romesco, is a special sauce made from dried red peppers, nuts (usually hazelnuts and almonds), garlic, vinegar and olive oil that is typical of Tarragona, the region where this tradition started.
At a real Calçotada, a 3-4 course menu is usually served, looking something like: a cream of artichoke soup or pan con tomate (coca bread rubbed with garlic and tomato), Butifarra (Catalan sausage) and Crema Catalana (the Catalan's version of Creme Brulée), with a pile of Calçots as the main event.
It is simple fare but is generally an excuse to gather with friends and family on a Sunday, drive out to a country restaurant, eat a lot and laugh as you get covered in charcoal, and start to smell like fire and onions.
Recently passing through Tarragona on our way south from Barcelona we stopped off for a Calçotada before we left the Catalan region. As plant based eaters we opted for a 'Teja' (roof tile) which is a piping hot pile of calçots served on a hot terracotta roof tile to maintain heat as you work your way through the lot.
You are provided with a Calçotada kit when you order, containing a bib, plastic gloves and extra napkins – all of which you look at wondering how on earth you could need so much stuff for a few grilled onions, but need them you will.
It is messy, hilarious fun with the added game of seeing who can eat the most calçots. Siestas afterward are unavoidable and you will potentially not eat for 24 hours following your Calçotada, so they are quite the memorable experience if you find yourself in Catalonia in Winter. And we highly recommend that you do.
The Most Famous Calçotadas in Catalonia
Address: Carrer de la Font F, 14, 43813 Masmolets
Telephone: 977 60 59 60
Restaurante El Rodavi
Address: Av. Can Nicolau, 47, 43881 Cunit, Tarragona
Telephone: 977 94 39 54
Hours:1-4pm; closed Monday
Hostal Restaurant Grau
Address: Pere el Gran 3, Santes Creus, Tarragona
Telephone: +34 977 638 311
Hours: 1-4pm; closed Monday
Font Les Planes
Address: Carrer Vallvidrera a Sant Cugat, 08017 Barcelona
Telephone: 932 80 59 49
Hours: 9am – 7pmSunday to Thursday; 9am-11:30pm Friday & Saturday; closed Tuesday
Address: Carrer Gran de Gràcia 57, Gràcia
Telephone: +34 932 187 370
Hours: 1-4:15 & 8:30-11:45pm; closed Sunday & Mon. evening
Make your own Calçotada at home!
Want to try calçots but can’t make it over to Spain before the season ends? Try this pasta sauce to get the flavour of a Romesco sauce (the best part of the Calçotada is the sauce!) and taste a little bit of Catalonia right in your own kitchen!
Cycling Rentals Smoky Romesco Pasta Sauce
Serve with your favourite pasta shape or some zucchini noodles for a low-carb option.
-Vegan, Gluten Free.
Written by Vanya Maplestone
Vanya and her husband Enrique are part time cycling tour guides, and full time eaters. They take photos of food, their bikes and pretty places. See their plant based recipes at www.wonderlandfood.online and follow them on Instagram: @Wonderland_Food & @Wonderland_Locations
Written by Viv Stuart
Viv is a keen and knowledgeable cyclist who has been bringing groups of friends to the Algarve in Southern Portugal for the sun, fun and great riding
For 5 years now I have organised a cycling week in the Western Algarve for me and some of my lady friends. The first trip in 2013 there was just 5 of us, the numbers have increased year on year and last trip there was 12 - yes TWELVE!!!
We always base ourselves in the gorgeous village of Burgau just west of Lagos. We self cater in a couple of 3 bedroom villas and every year Cycling Rentals have provided our road bikes. They have been a major key player in the success of our trips and I cannot thank them enough for their support.
We usually ride 6 of our 7 days and average 80 kilometres a day. I plan the routes in advance and cycling in any direction from Burgau is just fantastic!
We have taken our bikes on the train from Lagos to the lovely town of Silves and then cycled back. A large percentage of our groups have also ridden to the Foia the highest point in the Algarve. There are enough restaurants in Burgau for us to eat somewhere different every evening. We have memorable lunch stops at some amazing beaches and also inland destinations,
On our day off we usually go kayaking from Lagos, another amazing day! We always have an on-line food delivery on our arrival with just about every essential item that 12 ladies could need.
We are not "Spring Chickens" either! our ages range from 40-69 and we have a fabulous time, roll on our next trip in September 2018. Give us a wave if you see a "peloton" of 12 ladies whizzing by!!!
Cycling abroad makes for an exciting holiday, nice and challenging. Four friends have made successful journeys in 14 different countries over the last 17 years. Although they have experienced some uncommon challenges (including brain & heart infarction),they have kept their fitness and are still cycling!
Written by Sigurd Solberg
Norwegian world cyclist, still going strong at 72!
We were 49-56 years when we started along Donau and have since cycled within the borders of Ireland (W), Poland (N), Croatia (E) and Spain(S). Although we have experienced some common challenges (brain/heart infarctions), we have kept fitnes and are still cycling. We are following the same kind of planning, adapted to age, conditions and experiences.
Our advice is: Do not go more than 4 persons together, carry your own luggage, spend the nights at hotels, perhaps bed&breakfast. We have learned that four people are convenient, 2 double rooms, you can eat together, you can split up easily for one night – if you feel its necessary, its easy to arrange. To carry the luggage is something to learn.
You do not need much clothing. Wool is essential (also in summer), also daily washing (of something). One pair of shoes is maybe sufficient. We use always watertight bags. Regularly you need only one bag for a 1 week trip (2 bags for 2-3 weeks). We often like to go down along rivers, it is a guaranty for nice travel.
How do we decide where to go? Desires and initiative counts. Often we want to visit people we have met at cycling-journeys before or who have visited us in Norway - sometimes we end or start the journey there.
Commonly we buy the air transport and two nights- the first and the last- in advance. The other lodging we arrange during the journey (if advice does not tell us that this will not be possible).
We have never lacked accommodation – from 87 spontaneously arranged lodging – every time, although difficult, was arranged. Sometimes, these stories have become our most beloved moments: once a closed hotel was opened by help from the neighbors, another time we were handed over the hotel keys and locked the hotel in the morning - because the owners went on holidays.
In our last journey, in northern Portugal the first week of November, we happened to use the firm Cycling Rentals and their services. It was an unambiguously positive experience, the most reliable bicycles we ever experienced, reasonable priced and very practically arranged (hotels, transport). Thank you!
Although it's always been politically charged, the northeastern region of Catalonia is arguably Spain's finest cycling destination - and arguably not Spanish!
Written by Martin Thompson
With a language that long predates Castilian Spanish and a rich heritage of cultural and political power through the ages, the Catalan region in the north east of the Iberian Peninsula has plenty to offer to cycle travelers, beyond the upheaval of recent events.
From the snow capped peaks and foothills of the Pyrenees to the pine clad shores of the Mediterranean sea, Catalonia boasts a stunning range of idyllic scenery and superb riding conditions. The numerous secondary roads and exquisite cycling trails make exploring the region by bicycle immensely enjoyable and rewarding.
With sufficient variety of terrain to suit every type of cyclist, the only real difficulty is choosing the best route for your limited travel time and that is why we have worked so hard to put together a bike tour of our very favourite province in Catalonia: Girona. Home to dozens of professional cyclists and racing teams, the Girona province has all of the finest Catalan attributes - great scenery and route options, through ancient villages and monumental landscapes from the ocean to the mountains. Could a cyclist dream of any more??
Aside from the phenomenal cycling conditions, aprés riding activities are just as delightful, as Catalonia offers some of the very best cuisine in the western Europe - yes, I would say they even give the Italians a run for their money! World class wines and superior accommodation put the finishing touches on this remarkable part of Spain and will have you not wanting to leave. But when you do, you will no doubt come back for another ride!
Cycling In Portugal
Cycling In Spain
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